
Original: $216.99
-65%$216.99
$75.95The Story
Chicken Cock Island Rooster Rum Barrel Rye 750ml is a masterwork of artisanal distillation, offering an exquisite journey through the rare and wild landscapes of Kentucky and the Caribbean. Crafted from a 95% rye mashbill and aged for at least four years, this premium spirit captures the essence of the earth with its sophisticated profile of spices, vanilla, and delicate molasses undertones. Every sip reveals a complex tapestry of flavors, from subtle floral sweetness to a refined, buttery finish that lingers elegantly on the palate, making it a definitive choice for the discerning connoisseur.
Presented in a beautiful prohibition-era replica apothecary-style bottle, this limited-production rye is designed for moments of pure indulgence and reflection. The meticulous finishing in Caribbean rum casks for at least six months ensures that each bottle preserves the heritage and soul of the grain, resulting in a texture that is as velvety as it is profound. Whether enjoyed neat in a crystal glass or as the centerpiece of a sophisticated tasting flight, Chicken Cock Island Rooster stands as a testament to the artistry of small-batch spirits and the timeless allure of the American South.
Description
Chicken Cock Island Rooster Rum Barrel Rye 750ml is a masterwork of artisanal distillation, offering an exquisite journey through the rare and wild landscapes of Kentucky and the Caribbean. Crafted from a 95% rye mashbill and aged for at least four years, this premium spirit captures the essence of the earth with its sophisticated profile of spices, vanilla, and delicate molasses undertones. Every sip reveals a complex tapestry of flavors, from subtle floral sweetness to a refined, buttery finish that lingers elegantly on the palate, making it a definitive choice for the discerning connoisseur.
Presented in a beautiful prohibition-era replica apothecary-style bottle, this limited-production rye is designed for moments of pure indulgence and reflection. The meticulous finishing in Caribbean rum casks for at least six months ensures that each bottle preserves the heritage and soul of the grain, resulting in a texture that is as velvety as it is profound. Whether enjoyed neat in a crystal glass or as the centerpiece of a sophisticated tasting flight, Chicken Cock Island Rooster stands as a testament to the artistry of small-batch spirits and the timeless allure of the American South.











